Refrigerators Freezers - Icemaker: Undercounter
55 Lb. Commercial Bullet Ice Machine
Model BIM55BU
Features
- Commercially approved clear bullet ice icemaker ideal for use in restaurants, bars, break rooms, and other settings
- Efficient performance for commercial use
- Slim 22" depth is ideal for wet bars, island kitchens, and other undercounter areas with limited footprint space
- ETL-S listed to NSF-12 commercial standards for use in foodservice settings
- Unique ice shape allows for quicker cooling and faster harvesting, ideal for high-traffic commercial settings
77 Lb. Commercial Bullet Ice Machine
Model BIM77BU
Features
- Commercially approved clear bullet icemaker ideal for use in restaurants, bars, break rooms, and other settings
- Efficient performance for commercial use
- Slim 22" depth is ideal for wet bars, island kitchens, and other undercounter areas with limited footprint space
- ETL-S listed to NSF-12 commercial standards for use in foodservice settings
- Unique ice shape allows for quicker cooling and faster harvesting, ideal for high-traffic commercial settings
80 Lb. Commercial Ice Machine
Model BIM85
Features
- Commercially approved clear cube icemaker ideal for use in restaurants, bars, break rooms, and other settings
- Efficient performance for commercial use
- Unique 18" shallow depth is ideal for wet bars, island kitchens, and other undercounter areas with limited footprint space
- ETL-S listed to NSF-12 commercial standards for use in foodservice settings
- Can make up to 80 lbs. of clear ice cubes in a day cycle and store up to 33 lbs.
